Fermentation in Stainless steel Tank for first fermentation and then in the bottle for second fermentation and left on the bottle lees for 12 months.
Bemind Brut MCC
The Bemind Wyne MCC Brut NV is well balanced , full bodied on the pallet, with hints of yeastiness on the nose. Fresh green apple and raspberry aromas lingers on the aftertaste. Zero dosage at degorging makes this wine unique