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Two components of Chenin worth noting is the 1,7 % Chenin made by drying the grapes in the sun for a week, before pressing and then fermenting. The component does add a small amount of residual sugar to the wine -but it primarily adds to the generosity of the flavour spectrum. The component of 3.7% skin contact adds texture and structure to the wine. Both components are utilized to add appeal in terms of its adaptability with food and food enjoyment

Bosman Generation 8 Chenin Blanc

SKU: 6009879918236
R89,90Price
  • Delicate nuances of pear and peach are balanced on the palate with a sumptuous, lingering finish.

    Medium to full-body style with a long, clean, crisp aftertaste.

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