This product received Gold Medal at the 2020 SA Olive Awards. Oudewerfskloof Olive Farm is perfectly located on the banks of the Goukou River in Stilbaai where the soil is particularly fertile. The coastal climate, with its warm days, cool nights and low humidity, is ideally suited to produce the best quality olives.
The olive are handpicked and then cold pressed to preserve the natural peppery and fruity flavours, releasing a distinctive grassy aroma with a hint of bitterness. Olifantbos is a perfect blend produced from Frantoio, Coratina, Leccino and Mission Olives.
Style: Medium
Oudewerfskloof Olifantbos Extra Virgin Olive Oil (250ml)
R68,00Price
The olive are handpicked and then cold pressed to preserve the natural peppery and fruity flavours, releasing a distinctive grassy aroma with a hint of bitterness.